I’m moving to California. There is no set “when” yet, but if all goes well after listing our house next week, it will be sometime in August.  There is no set “where” yet, but if all goes well with Ben’s employment options, it will be in the Bay Area, with LA as a second choice.
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Covington Sweet Potato Vodka Snow Hill, NC 40% ABV With a slogan like “the best yam vodka on Earth,” Covington gets out of my gate with a head start. If you are not a pun enthusiast, that may translate to a 10-second penalty. It’s made in North Carolina and thus qualifies as a local spirit
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Kinston, NC, Blogging: Chef and the Farmer This is the third and final installment on our recent day trip to Kinston, NC. Blog 1 covered the various ways we amused ourselves by the Neuse riverfront last month. Blog 2 was on Mother Earth Brewing, which we were delighted to discover is based in downtown Kinston
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The Sustainable Classroom: Wine and Cheese The trio of organizers for my final session at the Sustainable Classroom, a day of intensive discussion and tasting of sustainable foods at TerraVITA 2012, knew their crowd. They knew we were seasoned foodies; the concept of pairing cheese and wine was not revolutionary to us, though it will
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It was a whirlwind day on the media farm tour, but our last stop still arrived sooner than expected. I may have been lulled into laziness by the delicious food at Boxcarr, the previous stop. Coon Rock Farm was our final destination, and it’s owned by Richard Holcomb and Jamie DeMent. The farm is organic,
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Boxcarr Farms is both a farm and a food truck that uses ingredients from that farm. The farm can be found in Cedar Grove, NC, and the food truck visits Fullsteam Brewery every other Thursday night and 3 Cups every other Friday night. I’ve reviewed the food truck before, and I was thoroughly impressed —
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One of the largest foodie events is the Triangle is coming up in Chapel Hill in a month, TerraVITA! It takes place over three days, November 1-3, 2012. TerraVITA features “some of the finest biodynamic and organically grown wines and microbrews in the world with some of the very best North Carolina chefs, known and
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Would you like to know how good of a year 2012 has been so far? This is the second time I’ve had to replace one of my planned bragging posts with a just published one instead!  Let’s hope this is a trend that continues. This week, I’m directing you to an essay I wrote for
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Bull City Burger and Brewery 107 E. Parrish Street Downtown Durham Website Burgers start at $6 Hotdogs start at $5 This order-at-the-counter joint is a great setting for an after work meal and drink with friends. The long picnic tables are very appealing for a large group, and the atmosphere is nicely relaxed and neighborly.
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When my family was in town at the end of March, we headed down to Wilmington so my stepfather could meet his North Carolinian relatives for the first time – pretty awesome, right? This photo blog isn’t about that, though. Instead, it’s just some pictures from the beach on that cold, yet beautiful Saturday that
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