I don’t get invited out to San Jose restaurants often, being as I live in the East, rather than South, Bay. But after Golden Garlic reached out to me, I headed to their website, and the pictures convinced me this spot was worth a trip. The De Anza location is one of two Golden Garlics
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My food-writing friend, Jennifer Ng, joined me for brunch at ‘āina recently. Jennifer is the author of the Ice Cream Travel Guide, a book that explores the best ice cream shops worldwide and the stories behind the people who built them. I’ve been discovering that Jennifer’s foodie knowledge isn’t limited to ice cream, and she
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I recently tried the Mac Daddy at Smoke’s Poutinerie in Berkeley (2518 Durant Ave). Little did I know beforehand that there was such a thing as a poutinerie or that this Canadian chain had an outpost in the Bay Area! As a fan of fries, and a bigger fan of tons of crap thrown on
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Scratch, not to be confused with the Scratch I reviewed in Durham a few years back, bills itself as a purveyor of American comfort food in an elegant style, a common trend among restaurants these days–upscale comfort food is the new American bistro. And who can blame them, as restaurants dare much if they don’t
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The Lodge at Tiburon, and its restaurant, the Tiburon Tavern, are located just a hop and skip from the scenic old shipping town’s shoreline and historic Main Street. You won’t even need to jump. A weekend ago, I was invited out to sample Tiburon Tavern’s new brunch menu, and because my husband’s birthday was the
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  Northern Californians have never had a better reason to welcome a southern invader. By southern, I mean Southern Californian, of course, as Lemonade is a SoCal cafeteria chain with 23 locations. Those have all been concentrated in Los Angeles, San Diego, and Orange counties before now, but the Bay Area has six Lemonade openings
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Last week, I had the pleasure of trying Chef Matthew Accarrino’s cooking for the first time. No, I didn’t try it at SPQR, the Michelin-starred restaurant the chef calls home. I sampled it at a travelling tea house! Pure Leaf is in the midst of a tour of major food-loving U.S. cities to promote their
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Lemonade is a Southern California cafeteria chain that’s expanding into the Bay Area in a major way! The Yerba Buena location is already open but five more are scheduled to open soon….and the one in Palo Alto (151 University Avenue) as soon as tomorrow! This is your chance to try it — for free! —
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Vitality Bowls is a California chain specializing in superfood bowls and smoothies. With 18 California locations and a few expansions into Colorado, Indiana, Texas, and Florida, I’d say the concept has been well-received! That may not be surprising to you, but I’m that rare food blogger who’s managed to spend the last four years avoiding
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Let’s begin this blog post from the end! Farewell, Sonoma! Had a great time tasting your wares with grower Henry Matthes! Blogs coming soon…. _____ #winelover #CAwine #whitewines #rhône #sonoma #norcal #travel #landscape #nature #grapes A photo posted by Becca Gomez Farrell (@thegourmez) on Apr 21, 2016 at 4:05pm PDT If you read my blog
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