12 July, 2016
Scratch
![Scratch](https://thegourmez.com/wp-content/uploads/sites/5/2016/07/Scratch-04.jpg)
Scratch, not to be confused with the Scratch I reviewed in Durham a few years back, bills itself as a purveyor of American comfort food in an elegant style, a common trend among restaurants these days–upscale comfort food is the new American bistro. And who can blame them, as restaurants dare much if they don’t
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