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9 November, 2010

Fullsteam Brewery

Fullsteam Brewery
Comments : 1 Posted in : Bars and Tasting Rooms, Breweries in Durham - NC on by : The Gourmez
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Fullsteam Brewery 726 Rigsbee Avenue Central Park District, Durham W–Th: 4 pm to 10 pm, Fri: 4 pm to 2 am Sat: 12 pm to 2 am, Sun: 12 pm to 10 pm Website Fullsteam Brewery’s tavern has been open since August, serving up beers that focus on Southern ingredients, from the grains to the
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8 November, 2010

Halloween 2010 Photo Blog

Halloween 2010 Photo Blog
Posted in : Events, Travel Guide for Chapel Hill - NC on by : The Gourmez
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Last weekend, as you all know, unless you’re my reader from Uganda, then maybe you don’t, was Halloween. Since it was on a Sunday, I had two days’ worth of fun. Halloween is my favorite holiday, so the more merrymaking the better! I had my costume planned out since buying a hat at Disneyworld last
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5 November, 2010

Arrogant Frog 2008 Lily Pad Red

Posted in : Cabernet Sauvignon, Merlot, Red Wine on by : The Gourmez
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Arrogant Frog 2008 Lily Pad Red Langeoudoc, France The Lily Pad Red is a mix of cabernet sauvignon and merlot, both perfectly good wines for blending but I appreciate best on their own. It smells of beef jerky and cherries. The cherries are more prominent than expected when sipping. There’s not much going on in
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4 November, 2010

The Great American Duck Race (10.2.10)

Posted in : Events, Travel Guide for Durham - NC on by : The Gourmez
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For the third or fourth year (reports vary) the American Tobacco District hosted the Great American Duck Race. I finally remembered it in time to attend this year, even though I didn’t get nearly enough duck-in-action shots as I would have liked due to that faulty camera of mine. Sadly, Ben couldn’t come, even though
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1 November, 2010

Dynamite Vineyards 2007 North Coast Chardonnay

Posted in : Chardonnay, White Wine on by : The Gourmez
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Dynamite Vineyards 2007 North Coast Chardonnay Sonoma, CA This chardonnay is light-bodied. The nose is of hard caramel candy with extra vanilla mixed in. The fruit hits you first on sipping: starfruit and apple. Then a bit of cream kicks in like a low-calorie, french vanilla ice cream, just enough to guide the fruit home
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