11 July, 2017
Tasting My Way through Japanese Rice Exports: Grain, Snacks, and Sake
Posted in : Dining in San Francisco - CA, Restaurants, Sake on by : The Gourmez Tags: beika, hakutsuru superior junmai ginjo, hana, japanese rice exports, jre, ken tominaga, kenichi tominaga, morihaku, narutotai junmai ginjo mizutokome, ozeki hana fuga, pabu, rice tasting, sake, sake tasting, scallopsObligatory disclaimer: This post on Japanese rice exports to the Bay Area is based on my complimentary invitation from the JRE to the event. As I write this post, I am sipping on Ȯzeki’s Hana-Fuga Peach Sparkling Sake, one of the items in my take-home goodie bag from an informative event hosted by the Japan
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