6 February, 2014
The Wildfire at Firehouse 37Posted in : Bars and Tasting Rooms, Bars in San Ramon - CA on by : The Gourmez
Firehouse 37, San Ramon
This cocktail’s made with Templeton rye, Giffard vanilla liqueur, and bitters, a pretty straightforward combination. Cocktail shaking provides a lovely top layer of icy foam. The vanilla liqueur takes the edge off the rye whiskey, yet the cocktail avoids being overly sweet, which is a good thing. The bitters lend the drink some depth, but I’d prefer that the character of the rye shined more. Perhaps a citrus or floral mixer would liven it up?
I’d be lying if I said I didn’t expect more kick from a drink named the Wildfire. It’s more about making rye palatable to the average drinker, which is a worthy cause but one that doesn’t let the Wildfire live up to its name.
Reviewed 11 Jan 14.