Argiolas Costamolino 2009 Sardinia, Italy This Italian white wine made with the vermentino grape smells of orange blossoms and vanilla. It is very stony with herbal qualities like tarragon or majoram (though that may be the majoram butter from the corn on the cob I had for dinner talking). Banana, vanilla, and lemon notes abound,
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Wine: Chateau Julian Bordeaux Sec 2008 Region: Gironde, France I can’t help but feel like a wine with lots of stamps and small print, as this label has, means that I’m supposed to really like it. I am, right? But I suppose I’m supposed to think that of all wines. Regardless, all the appellations intimidate
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