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Overthinking Food & Drink Since 2006

  • 2024-11-22

Accolades & Media Mentions

You know what’s super fun? When you make a hobby out of overthinking what you eat and drink and it ends up getting you interviewed or acting as a judge at a competition! Here are the accolades and media mentions that The Gourmez has garnered me:

  • Winter 2020, Judge, 12th Annual “The TASTE” Awards.

  • Winter 2017, Local Guide, Stay.com website.

  • Winter 2017, Vidcast Guest, “Wente & Concannon Vineyards Tasting,” Wine Antics LIVE, Livestream.

  • Winter 2017, Contributor, “Mission Ice Cream,” Localwise website.

  • Winter 2017, Contributor, “Wine Lovers Gift Guide 2017,” Krista Lamb Communications website.

  • Summer 2017, Podcast Guest, “Get to Know a Wine Blogger,” The Swirl Suite, Podcast.

  • Summer 2017, Judge, 8th Annual Uncorked wine competition, Tri-Valley Conservancy, Pleasanton, CA.

  • Summer 2016, Panelist, “Wine Samples,” Wine Bloggers Conference 16, Lodi, CA.

  • Summer 2016, Vidcast Guest, “Wine Antics #WBC16 Livestream,” Wine Antics LIVE, Livestream.

  • Spring 2016, Contributor, “4 Beer Gardens in the East Bay with Extra Bang for Your Buck,” Localwise website.

  • Winter 2016, Contributor, “Starter Bakery,” Localwise website.

  • Fall 2015, Contributor, “A North Oakland Burger Locator,” Localwise website.

  • Fall 2015, Contributor, “Behind the Brick Walls of Oakland’s New Mixed-Use Development—The Hive,” Localwise blog.

  • Fall 2015, Contributor, “3 Cheese Shops for Your Every Cheese Whim,” Localwise website.

  • Summer 2015, Official Gold Judge for TABELog restaurant review website.

  • Summer 2015, Contributor, “A Winery Walking Tour in Jack London Square,” Localwise website.

  • Summer 2015, Contributor, “The Newest Places to Grab Grub in Temescal”, Localwise website.

  • Summer 2014, Featured User, Vivino wine rating application.

  • October 2014, Interview, “For RumChata, the Sweet Taste of Success,” Bloomberg.Com website.

  • July 2013, Judge, NC Competition Dining‘s Fire in the Triangle.

  • June 2013, Finalist, Best Local Blog for Carpe Durham, the Independent Weekly's Annual Best of the Triangle Awards.

  • Spring 2013, Contributor, “A Food Tour Through the South’s Tastiest Town,” WRAL’s Out and About website.

  • Spring 2013, Contributor, “Sarah’s Empanadas,” WRAL’s Out and About website.

  • Winter 2013, Contributor, “Village Burgers,” WRAL’s Out and About website.

  • December 2012, Winner, for Frosty’s Chocolate Orange Martini, Best Winter Cocktail Competition, Washington Duke Inn.

  • November 2012, Guest Post, “This and That Jam Cocktail Syrup,” the LoMo Market website.

  • September 2012, Guest Reviewer, “Burgerfi,” at _the Straight Beef _website.

  • Fall 2012, Contributor, “Munchez,” WRAL’s Out and About website.

  • Summer 2012, Contributor, “Bowbarr,” WRAL’s Out and About website.

  • July 2012, Judge, NC Competition Dining‘s Fire in the Triangle.

  • June 2012, Finalist, Best Local Blog for Carpe Durham, the Independent Weekly's Annual Best of the Triangle Awards.

  • Summer 2012, Contributor, “Bandido’s,” WRAL’s Out and About website.

  • Spring 2012, Contributor, “Southern Rail,” WRAL’s Out and About website.

  • Winter 2012, Contributor, “604 West Morgan,” WRAL’s Out and About website.

  • October 2011, Interview, “Southern’ Cooking,” Durham Magazine.

  • June 2011, Finalist, Best Local Blog for Carpe Durham, the Independent Weekly's Annual Best of the Triangle Awards.

  • August/September 2010, Interview, “Eat. Blog. Love.” on Carpe Durham’s origins, Durham Magazine.

  • September 2009, Mention, “Tasty Words,” Durham News Service, a publication of the Durham Convention & Visitor’s Bureau.

  • April 2009, Mention, 30 Threads website.