Time for an update of foodie events coming your way — if you happen to live here, in Triangle, NC, foodie heaven, that is. For those of you lucky enough t o share this region blessed with great produce and talented chefs (including this year’s James Beard Chef of the Southeast, Andrea Reusing!), these are
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Press releases are running rampant lately! Triangle Restaurant Week is nearly here, and we’ve both a huge wine event coming up in February and the opening of a new butcher’s shop in April. First up, dining! The 4th Triangle Restaurant Week will run from 1/24 to 1/30, which has moved up to January from March
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Il Palio Ristorante at the Sienna Hotel 1505 East Franklin Street Chapel Hill http://www.sienahotel.com/ilpalio.cfm Lunch:  $10-14 Dinner:  $18-31, Tasting Menu Available I finally dined at Il Palio, the Italian restaurant in the Sienna Hotel, after wanting to try it for a long time.  A friend and I decided to give it a go for lunch
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